Evening menu

Dear Guest

In our restaurant, we have a share food concept. 
Sharefood is food you can share with different dishes served at the table. The dishes will come in bowls from where you take your food. This way, you can try different delicious and well-prepared dishes if you choose one of our menus . 

The aim is to make your dining experience more social with a focus on taste impressions, aesthetic forms of serving and honest quality.

Enjoy

6 servings

Potato and leek soup – cold-smoked salmon – chicken rillettes

Pork tenderloin wrapped in bacon – slow-roasted beef fillet – potato soufflé – cabbage salad

Panna Cotta

Kr. 395,00

Wine Menu – Kr. 315,- per person

10 servings

Tiger prawns – cold-smoked salmon

Potato and leek soup – chicken rillettes – bresaola

Pork tenderloin wrapped in bacon – slow-roasted beef fillet – potato soufflé – cabbage salad

Gammel Knas cheese with sweet and crunchy accompaniments

Brownie with lemon mousse

Kr. 525,00

Wine Menu – Kr. 395,- per person

Starters

Garlic-marinated tiger prawns
on crisp lettuce

95,00

Cold-smoked salmon
with lime mayonnaise

85,00

Potato and leek soup
with crispy bacon (L) 

80,00

Chicken rillettes
with curry mayonnaise (G)

75,00

Carpaccio
with Parmesan and balsamic glaze (L)

90,00

Vegetarian dishes

Vegetable curry
with rice and today’s salad

155,00

Cauliflower steaks
with roasted potatoes and seasonal garnish (G + L)

165,00

Falafel
with parsley hummus and today’s salad

165,00

Main courses

The dishes below, unless otherwise stated, are served with seasonal garnish

Pan-fried cod in herbs
with sautéed potatoes and herb butter (L)

215,00

Stuffed chicken
with potato soufflé and whisky sauce (G + L)  

185,00

Pork tenderloin wrapped in bacon
with sautéed potatoes and whisky sauce (G)

185,00

Slow-roasted beef fillet (130g / 190g)
with Béarnaise sauce and potato rösti (L)

195,00 /
245,00

“Stjerneskud”
with Steamed and Fried Fish Fillet, Salmon, and Shrimp (G + L)

205,00

Pork Tenderloin Sauté Dijon
with Peas, Bacon, and French Fries (G + L)

195,00

Schnitzel Vienna Style
with Braised Potatoes (G + L)

205,00

Kong Frederiks Livret
with Chopped Onions, Beets, and Egg (L)

195,00

Beef Fillet Steak
with Red Wine Sauce (G) or Sauce Bearnaise and Rösti (G + L)

275,00

Ost & sødt

3 Unika cheeses
with orange marmalade and homemade crispbread (G + L)

95,00

Panna cotta
with forest berries and crunchy garnish (G + L)

75,00

Brownie with lemon mousse (G)

85,00

Daim Ice cream cake (L)

85,00

Pancakes with ice cream (G + L)

85,00

House ice cream cocktail (L)

80,00

Allergener
(G) Indeholder gluten – (L) Indeholder laktose

Booking rooms or stays

Booking a table in our restaurant