Evening menu

Dear Guest

In our restaurant, we have a share food concept. 
Sharefood is food you can share with different dishes served at the table. The dishes will come in bowls from where you take your food. This way, you can try different delicious and well-prepared dishes if you choose one of our menus . 

The aim is to make your dining experience more social with a focus on taste impressions, aesthetic forms of serving and honest quality.

Enjoy

6 servings

Jerusalem Artichoke Soup – Cold-Smoked Salmon – Duck Rillette

Braised pork cheeks – slow-roasted beef tenderloin with red wine sauce – pesto potatoes – salad

Cookie Dream with caramel

Kr. 415,00

Wine Menu – Kr. 315,- per person

10 servings

Cold-smoked salmon – baked cod with lemon mayonnaise

Jerusalem artichoke soup – duck rillette – bresaola

Braised pork cheeks – slow-roasted beef tenderloin with red wine sauce – pesto potatoes – salad

Unika cheese with seasonal garnish

Apple mazarin cake with Gold mousse

Kr. 555,00

Wine Menu – Kr. 395,- per person

Appetizers

Jerusalem Artichoke Soup (L)          

95,00

Scallops
on purée with fried chorizo (L)

105,00

Cold-smoked salmon
with lime mayonnaise and pickled red onions          

115,00

Chicken terrine
with parsley oil and pine nuts (L)        

95,00

Duck Rillette
with garlic mayo

105,00

Bresaola
with sun-dried tomato mayonnaise and Parmesan crisps (L)

115,00

Vegetarian Main Courses

House salad
with crushed rösti and falafel

155,00

Beetroot steak
with rustic mash and seasonal garnish (L)

165,00

Cauliflower steaks
with roasted potatoes and seasonal garnish (G+L)       

165,00

Main courses

The dishes below, unless otherwise stated, are served with seasonal garnish

Baked salmon
with roasted potatoes and leek cream (L)        

235,00

 Duck breast
with roasted potatoes and orange glaze (G+L)  

235,00

Beer-braised pork cheeks
with rustic mash and red wine sauce

195,00

Slow-roasted beef fillet
with potatoes and Béarnaise sauce (G+L) 130 g

225,00

Slow-roasted beef fillet
with potatoes and Béarnaise sauce (G+L) 190 g

295,00

“Stjerneskud”
with Steamed and Fried Fish Fillet, Salmon, and Shrimp (G + L)       

205,00

Pork Tenderloin Sauté Dijon
with Peas, Bacon, and French Fries (G+L)

205,00

Schnitzel Vienna Style
with Braised Potatoes (G+L)       

225,00

Kong Frederiks Livret
with Chopped Onions, Beets, and Egg (L)

205,00

Beef Fillet Steak
with pepper sauce (G) or Sauce Bearnaise (L)

Unless otherwise stated, the above dishes are served with seasonal garnish.       

315,00

Today´s Menu – Ask your waiter          

175,00

Cheese and Sweets

Selection of Unika cheeses
with orange marmalade and crispbread (G+L)

115,00

Apple Mazarin
with Gold Mousse and Vanilla Ice Cream (G+L)        

105,00

Creme Brûlée
with cherry ice cream (L)           

105,00

Cookie Dream
Dream with caramel and vanilla ice cream (G+L)            

95,00

Pancakes with ice cream (G + L)

95,00

House ice cream cocktail (G+L)

95,00

Allergens
(G) Contains gluten – (L) Contains lactose
Ask your waiter for a gluten or lactose-free alternative as well as other allergens

 

Booking rooms or stays

Booking a table in our restaurant